Rebecca Hennessy joined the St. John’s staff in December, 2019. The mother of two daughters, and owner of a small garlic business (called Backyard Garlic), Rebecca also writes poetry, takes photos, and enjoys the rascally company of the cat her youngest didn’t take to college, (a tabby named Twig). Having grown up in the Rockies (as a dog-person, and with no particular penchant for garlic, or, the ocean), Rebecca now, and quite happily, calls the Maine seacoast her home.